Life as a mom, reviews, giveaways & everything in between!
We have been talking this month about the many ways you can prepare veggies to keep things fresh in your dinner routine. We would be remiss if we didn’t include a staple around our house… Soup! There are so many varieties of vegetable soups, there is really something to fit every occasion. Want a dish that is sure to impress why not try out a Carrot-Ginger Soup or Butternut Squash...
read moreReview provided by Food For Friday Blogger, Rebecca Zin Frames is company, that I’m proud to say is Canadian, and they asked us to take a look at their customized picture frames. Can I say that I jumped at the chance? I sure did! You see, I have two girls who are currently sleeping and hanging out in a bedroom that even on the best days could be described as ‘unfinished’. ...
read moreHi Everybody! It’s Rebecca – your regular “Food for Friday” contributor. Kate’s giving me a chance to step out of the kitchen for a little bit and review a product that we desperately needed at our house – Lovable Labels. I’ve already got one kiddo in daycare and one will be starting in a few months. Our daycare doesn’t require us to label all...
read moremy eldest baby, back in 2009 Special Guest Post from Food For Friday Blogger Rebecca Happy Lunar New Year everyone! I happen to be married to a fine young gentleman of Chinese heritage and we’re getting ready to celebrate the New Year. Since my husband’s family is mostly far away and he’s not big on big fancy celebrations, we mostly keep it tame. Still, over the...
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The calendar may say that it’s officially Fall but I’m still clinging on to every last drop of summer that’s left. For me, tomatoes are one of summers bounty but around here, they happen to still be deliciously in season. You can still find some excellent quality tomatoes in most grocery stores and, of course, at farmers markets. This simple salad, basically a caprese...
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